Apple Crumb Pie - cooking recipe

Ingredients

5 to 7 Red Delicious apples (5 c.)
1/2 c. sugar
3/4 tsp. ground cinnamon
1/3 c. sugar
3/4 c. flour
6 Tbsp. margarine

Preparation

Peel and core apples; cut into eighths.
Arrange in unbaked shell.
Mix 1/2 cup sugar and cinnamon; sprinkle over apples.
Mix 1/3 cup sugar with the flour; cut in margarine until crumbly. Sprinkle over apples.
Bake at 400\u00b0 for 35 to 40 minutes.