Pretzel Salad - cooking recipe

Ingredients

1/2 c. butter
2 c. crushed pretzels
3 tsp. sugar
8 oz. cream cheese
1 c. sugar
8 oz. Cool Whip
1 (2.3 oz.) small strawberry Jell-O mix
2 c. boiling water

Preparation

Mix butter, pretzels and 3 teaspoons sugar together and form a crust in a 9 x 13-inch glass dish.
Next, combine cream cheese, 1 cup sugar and Cool Whip in mixer and pour over crust.
Mix Jell-O mix and boiling water and pour over cream cheese mixture.
Chill until firm.