Easy Lasagna - cooking recipe

Ingredients

3 c. uncooked noodles
1 (15 oz.) can tomato sauce
1 (3 oz.) pkg. cream cheese
1 (4 oz.) pkg. Mozzarella cheese
1/2 c. onion, chopped
1/2 tsp. garlic salt
1 (16 oz.) pkg. ground beef
1 (15 1/2 oz.) jar Ragu spaghetti sauce
1 c. evaporated milk

Preparation

Cook noodles according to package directions; drain.
Cook beef and onion in skillet until brown; drain.
Stir in tomato sauce and Ragu.
Cook 5 minutes.
Add garlic salt to noodles and layer noodles and meat sauce, ending with meat sauce.
Combine cream cheese and milk and warm in saucepan; stir until smooth. Pour this over noodles and meat mixture.
Top with cheese.
Bake at 350\u00b0 for 20 minutes.