Pecan Puffs - cooking recipe
Ingredients
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2 egg whites
dash of salt
2 c. pecan halves
3/4 c. light brown sugar
1/2 tsp. vanilla
Preparation
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Beat egg whites until stiff.
Add 3/4 cup sugar, salt and vanilla.
Dip pecan halves into mixture and place on greased cookie sheet.
Cook for 30 minutes at 250\u00b0.
Turn oven off and leave in 30 minutes longer.
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