Turkey Divine - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen broccoli spears
4 servings sliced cooked turkey
1 (10 3/4 oz.) can cream of chicken or mushroom soup
1/3 c. milk
1/2 c. grated Cheddar cheese
1/4 c. crushed potato chips

Preparation

Cook broccoli according to directions on package and drain. Arrange broccoli in a shallow baking dish (10 x 6 x 2-inch).
Top with slices of turkey.
Blend soup and milk and pour over all. Mix cheese with potato chips and sprinkle over soup.
Bake at 350\u00b0 until top is lightly browned and sauce is bubbly.
Serves 4.