Microwave Applesauce - cooking recipe

Ingredients

4 c. sliced and peeled apples
1/2 c. water
1/4 to 1/2 c. sugar
1/4 c. ground cinnamon

Preparation

Place all ingredients into a 1-quart casserole dish and cover. Microwave at High until apples are tender (7 to 10 minutes). Mash apples to desired consistency.
Serve warm or chilled.
Makes 4 to 6 servings.