Swedish Meatballs - cooking recipe
Ingredients
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3 c. dry bread crumbs
1 1/2 c. light cream
2 lb. ground beef
1 lb. ground pork
1 1/2 c. milk
3 eggs
1/4 c. minced onion
2 Tbsp. salt
1 tsp. pepper
1/2 tsp. allspice
Preparation
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Soak bread crumbs in cream and milk.
Mix in meat thoroughly. Stir in remaining ingredients.
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