Green Bean Casserole - cooking recipe

Ingredients

2 c. French-style green beans
1 pkg. garlic cheese
1 can onion rings
1 can mushroom soup
1 stick butter

Preparation

Melt butter.
Drain beans and mix beans, soup, garlic cheese and butter.
Salt and pepper to taste.
Cook 35 to 40 minutes in a 325\u00b0 oven.
Remove and add onions on top and cook for about 6 more minutes.