Divinity - cooking recipe
Ingredients
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4 c. sugar
1 c. light corn syrup
3/4 c. water
3 egg whites
1 c. nuts
1 tsp. vanilla
Preparation
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Cook all ingredients, except vanilla, nuts and egg whites, to soft ball stage when dropped in water.
Beat egg whites until stiff.
Add boiled mixture; beat until glaze changes.
Add vanilla and nuts; drop onto waxed paper.
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