Divinity - cooking recipe

Ingredients
    4 c. sugar
    1 c. light corn syrup
    3/4 c. water
    3 egg whites
    1 c. nuts
    1 tsp. vanilla
Preparation
    Cook all ingredients, except vanilla, nuts and egg whites, to soft ball stage when dropped in water.
    Beat egg whites until stiff.
    Add boiled mixture; beat until glaze changes.
    Add vanilla and nuts; drop onto waxed paper.

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