Shapleigh Luncheon Cheese - cooking recipe

Ingredients

4 slices dry bread
margarine
2 eggs
1 c. thin cream
1 tsp. salt (can omit)
1/2 tsp. mustard or Worcestershire sauce
1/4 tsp. paprika
1/2 lb. mild cheese, cut in small pieces

Preparation

Spread bread with margarine.
Cut each slice into 8 strips. Put a layer in buttered baking dish.
Arrange the rest of the strips, upright, around the sides of dish.
Mix slightly beaten eggs, cream, salt, mustard, paprika and cheese; pour into dish. Bake for 30 minutes at 350\u00b0.