Hash Brown Potato Casserole - cooking recipe

Ingredients

1 lb. frozen hash brown (defrosted)
1/4 c butter (melted)
1/2 tsp. salt
1/4 chopped onions
1 can cream of chicken soup

Preparation

Combine all together in baking dish & top with bread crumbs and cheese.
Bake at 350 for 45 minutes to 1 hour.