Chicken Salad - cooking recipe

Ingredients

2 c. cubed cooked chicken
1/2 c. sour cream
1/2 c. real mayonnaise
1/2 c. chopped celery
1/4 c. diced carrots
1/4 c. chopped onions
1 Tbsp. ginger
1 Tbsp. lemon juice
1 c. grapes

Preparation

Stir ingredients, mixing well.
For each portion, fill 1/2 cantaloupe with chicken salad.
Serve with Melba toast.