Sweet And Sour Chicken - cooking recipe

Ingredients

3 Tbsp. soy sauce
1 Tbsp. sherry
1 egg
1/4 tsp. pepper
1/4 tsp. garlic powder
1/4 c. cornstarch
1 lb. chicken breasts, cut into 1-inch pieces
2 c. vegetable oil
1 (15 1/4 oz.) pineapple chunks, undrained
2 Tbsp. cornstarch
1/2 c. sugar
1/4 c. catsup
1/4 c. vinegar
1 Tbsp. soy sauce
1 medium green pepper, cut into 1-inch pieces
hot cooked rice

Preparation

Combine first 6 ingredients, mixing well.
Add chicken, stirring to coat.
Heat oil in electric skillet to 375\u00b0; fry chicken until lightly browned.
Drain.