Pepperkakor - cooking recipe

Ingredients
    1/2 lb. butter
    1 1/2 c. sugar
    1 Tbsp. dark Karo syrup
    2 tsp. soda
    1 egg
    1 Tbsp. cinnamon
    1 Tbsp. ginger
    1 Tbsp. cloves
    juice and rind of 1 orange
    3 1/4 c. flour
    dash of salt
Preparation
    Sift dry ingredients.
    Cream butter and sugar.
    Add egg and syrup.
    Roll out cookies and bake in 325\u00b0 oven about 10 minutes.

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