Whipped Cream Salad Dressing - cooking recipe

Ingredients

2/3 c. sugar
2 Tbsp. flour
2 eggs, beaten
2 Tbsp. salad oil
3 Tbsp. lemon juice
4 Tbsp. orange juice
1 c. pineapple juice
1/2 c. heavy cream, whipped

Preparation

Combine sugar and flour in top of double boiler; add remaining ingredients except cream and cook until thickened, stirring constantly.
When cool fold in whipped cream.
Makes 2 cups. Excellent dressing for Waldorf Salad.