Homemade Chocolate Pudding - cooking recipe

Ingredients

1 c. sugar
1/4 c. cocoa
1/4 c. cornstarch
1/2 tsp. salt
4 c. milk
2 Tbsp. butter
2 tsp. vanilla

Preparation

In a heavy saucepan, combine sugar, cocoa, cornstarch, salt. Gradually add milk. Bring to rolling boil over medium heat; boil and stir for 2 minutes or until thickened. Remove from heat and stir in butter and vanilla. Spoon into individual serving dishes. Chill until ready to serve.