Hamburger Supper - cooking recipe

Ingredients
    1 lb. hamburger supper
    1 can beefy mushroom soup
    1 box mixed vegetables
    1 can biscuits
    onions and mushrooms (optional)
Preparation
    Brown hamburger and season to taste; drain off excess fat.
    Add mixed vegetables and soup; mix well.
    Pour into ungreased cake pan. Bake at 350\u00b0 for 30 minutes or until hot.
    Remove pan from oven and place raw biscuits, spaced apart on top of meat mixture.
    Return to oven at 400\u00b0 for 10 minutes or until biscuits are done.

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