Turtle Cake - cooking recipe

Ingredients

1 German chocolate cake mix
2 sticks oleo or 1/2 c. oil
1 (8 oz.) pkg. caramels
1 (8 oz.) pkg. chocolate chips
1 (8 oz.) pkg. pecans
1/2 c. Pet milk

Preparation

Melt together caramels and milk.
Set aside.
Prepare cake batter and pour 1/2 in baking pan.
Bake 14 minutes at 350\u00b0.
Pour caramel mixture over cake.
Sprinkle with nuts and chocolate chips.
Add the other 1/2 of batter and bake at 350\u00b0 until cake is done.