Chocolate Chip Ice Cream - cooking recipe

Ingredients

2 cans Eagle Brand sweetened condensed milk
1 tall can Milnot
1 Tbsp. vanilla
milk
3 packets unsweetened liquid baking type chocolate (Nestle pre-melted unsweetened chocolate; can be purchased at Food Lion)

Preparation

Mix together all ingredients, except milk.
The liquid pre-melted chocolate will make tiny chocolate chips.
I use a small rotary hand beater to mix together. Pour into one gallon ice cream freezer can.
Add milk to fill line on can.
Freeze according to instructions with your ice cream freezer.