Opal'S Buttermilk Cheese Pie - cooking recipe
Ingredients
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1 stick butter
2 c. sugar
2 Tbsp. flour
4 eggs
1 tsp. vanilla
pinch of salt
2/3 c. buttermilk
Preparation
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Cream butter, sugar and flour.\tAdd eggs, vanilla and salt, beating well.
Add the buttermilk.\tPour into deep-dish unbaked pie crust.
Bake 45 to 50 minutes at 352\u00b0.
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