Opal'S Buttermilk Cheese Pie - cooking recipe

Ingredients
    1 stick butter
    2 c. sugar
    2 Tbsp. flour
    4 eggs
    1 tsp. vanilla
    pinch of salt
    2/3 c. buttermilk
Preparation
    Cream butter, sugar and flour.\tAdd eggs, vanilla and salt, beating well.
    Add the buttermilk.\tPour into deep-dish unbaked pie crust.
    Bake 45 to 50 minutes at 352\u00b0.

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