Cheese Ball With Dry Beef - cooking recipe

Ingredients

1 lb. shredded sharp Cheddar cheese
1/2 c. bread crumbs
4 Tbsp. salad dressing
2 Tbsp. green pepper, finely chopped
3 or 4 olives, finely chopped
3 or 4 sweet pickles, finely chopped
1 hard-cooked egg, finely chopped
dried beef (optional)
parsley (optional)
walnuts (optional)

Preparation

Mix all ingredients together, except optional ingredients. Cover and chill about 8 hours.
Form into a ball and roll in very finely shredded dried beef, parsley or chopped walnuts.
Chill 2 hours or until firm.