Tender Homemade Noodles - cooking recipe

Ingredients

1 c. flour
1 egg
1/2 tsp. salt
1/4 tsp. butter
a few drops of butter flavoring (if desired)
1/4 tsp. baking powder
2 Tbsp. milk

Preparation

Put the flour in a bowl.
Add the rest of the ingredients. Mix until the mixture forms a stiff dough.
Roll out on floured board until very thin.
Let stand 20 minutes.
Roll up and slice into strips; shake out and let dry 2 hours.
Drop into boiling chicken broth or beef bouillon.
Cook 10 minutes or until tender.