Tamale Pie - cooking recipe

Ingredients

2 large onions, chopped
2 c. canned corn
2 c. tomatoes
1 clove garlic
1/4 c. olive oil
1 1/2 lb. ground beef
salt to taste
1/2 tsp. red pepper
1 1/2 Tbsp. chili powder
1 c. sliced olives
1 c. white corn meal
1 c. milk
2 eggs, beaten

Preparation

Fry onions and garlic in olive oil.
Add meat and cook until crumbly.
Add salt, pepper and chili pepper.
Mix together corn, tomatoes, olives, corn meal, milk and eggs.
Then add to meat and other ingredients.
Pour entire mixture into large, flat greased baking dish.
Bake at 350\u00b0 for 30 to 45 minutes.
Do not cook until it is dry, just nicely brown.