Sweet Pickles - cooking recipe

Ingredients

20 to 25 whole cucumbers (medium)
8 c. sugar
2 Tbsp. pickling spice
4 c. vinegar
5 tsp. salt

Preparation

Mix sugar, pickling spice, vinegar and salt.
Put cucumbers in jar and pour boiling water over them.
Let stand 24 hours.
Repeat 3 other times, draining and pouring boiling water over cucumbers each day.
On day 5, drain and let stand 48 hours.
Bring to boil and seal in jars.