Hamburger Casserole - cooking recipe
Ingredients
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1 lb. ground beef
3 to 4 potatoes
1 onion, chopped
2 carrots, sliced
1 can cream of mushroom soup
Preparation
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Fry ground beef.
Layer beef, potatoes, onion and carrots. Top with soup.
Bake at 375\u00b0 for 1 hour.
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