Hamburger Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    3 to 4 potatoes
    1 onion, chopped
    2 carrots, sliced
    1 can cream of mushroom soup
Preparation
    Fry ground beef.
    Layer beef, potatoes, onion and carrots. Top with soup.
    Bake at 375\u00b0 for 1 hour.

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