Apricot-Glazed Ham Patties - cooking recipe

Ingredients

1 1/2 lb. ground ham
1/2 c. soft bread crumbs
1/2 c. milk
2 eggs
1/4 c. chopped onion
1/4 c. (1 oz.) Blue cheese
1 Tbsp. Worcestershire sauce
1 tsp. prepared mustard
1/4 tsp. sage
1/4 tsp. pepper
1/2 c. apricot preserve
2 tsp. vinegar
1 tsp. mustard

Preparation

Combine ham with next 9 ingredients.
Shape into 6 patties. Place in baking dish.
Bake for 30 minutes in 350\u00b0 oven.
Combine preserves, vinegar and mustard.
Brush on ham patties.
Bake 10 minutes.