Baked Macaroni And Cheese - cooking recipe

Ingredients

1 lb. macaroni
1 lb. American cheese
5 tsp. butter
5 Tbsp. flour
5 c. milk

Preparation

Stir butter, flour and milk constantly until they come to a boil.
Add cheese gradually.
Pour over cooked macaroni.
Bake at 350\u00b0 for 20 minutes (put in a lasagne pan).