Biscuits - cooking recipe

Ingredients

2-3/4 c. Bisquick
1/2 tsp. crushed red pepper (optional)
3/4 tsp. garlic powder (divided)
1 c. milk
1 c. shredded cheddar cheese
2 Tbsp. melted butter

Preparation

Preheat oven to 425 degrees.
Combine Bisquick, red pepper, and 1/2 tsp. garlic powder.
With fork, stir in milk and cheese. Drop dough by 1/4 cup full onto a greased or lined cookie sheet. Combine melted butter and 1/4 tsp. garlic powder, and brush on top of dough.
Bake 10-12 minutes or until golden.
Makes 12 biscuits.