Flaky Pie Crust - cooking recipe

Ingredients

3 c. flour
1 c. Crisco
1 tsp. salt
1 egg
3 Tbsp. cold water
2 Tbsp. vinegar

Preparation

Blend flour, shortening and salt.
Cut in shortening until pieces are the size of small peas.
Beat egg; mix with water and vinegar.
Add to flour mixture and toss lightly with fork.
Roll out onto floured board or wax paper.
Makes 3 single crusts.