Macaroni Casserole - cooking recipe
Ingredients
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8 oz. macaroni
1 c. mayonnaise
1 can mushroom soup
1 small can mushrooms
1 small jar pimento
1/4 c. bell pepper
1/2 c. onion
1 Tbsp. Worcestershire sauce
1 lb. sharp cheese, grated
Preparation
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Cook macaroni and drain.
Mix with all ingredients and bake at 350\u00b0 until bubbly.
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