Macaroni Casserole - cooking recipe

Ingredients
    8 oz. macaroni
    1 c. mayonnaise
    1 can mushroom soup
    1 small can mushrooms
    1 small jar pimento
    1/4 c. bell pepper
    1/2 c. onion
    1 Tbsp. Worcestershire sauce
    1 lb. sharp cheese, grated
Preparation
    Cook macaroni and drain.
    Mix with all ingredients and bake at 350\u00b0 until bubbly.

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