Andrew'S Favorite Chicken Quiche - cooking recipe
Ingredients
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9-inch pie crust
1 1/2 c. cooked, diced chicken
1/2 c. grated cheese (Cheddar and Mozzarella)
4 oz. jar sliced mushrooms
3 eggs, beaten
1 can cream of chicken soup
Preparation
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Put chicken in unbaked crust.
Add cheese and mushrooms. Combine eggs and soup; pour over chicken mixture.
Bake 1 hour at 350\u00b0.
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