Andrew'S Favorite Chicken Quiche - cooking recipe

Ingredients
    9-inch pie crust
    1 1/2 c. cooked, diced chicken
    1/2 c. grated cheese (Cheddar and Mozzarella)
    4 oz. jar sliced mushrooms
    3 eggs, beaten
    1 can cream of chicken soup
Preparation
    Put chicken in unbaked crust.
    Add cheese and mushrooms. Combine eggs and soup; pour over chicken mixture.
    Bake 1 hour at 350\u00b0.

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