Meat Loaves With Spaghetti Sauce - cooking recipe

Ingredients

1 1/2 c. spaghetti sauce, divided
1 1/2 lb. lean ground beef
1/2 c. Italian breadcrumbs
1 small onion, minced
1 large egg
1 1/2 tsp. salt
1/4 tsp. pepper
1 Tbsp. brown sugar
1 1/2 Tbsp. white vinegar
1 Tbsp. prepared mustard
2 tsp. Worcestershire sauce

Preparation

Stir together 1/2 cup spaghetti sauce, ground beef, breadcrumbs, onion, egg, salt and pepper until just combined. Shape mixture into 2 (8-inch) loaves and place in a lightly greased 13 x 9-inch baking dish. Bake at 350\u00b0 for 25 minutes.