Creamy Fudge - cooking recipe

Ingredients

4 1/2 c. white sugar
1 regular can Pet evaporated milk
2 (8 oz.) pkg. morsels
1 stick butter
3 tsp. vanilla
pinch of salt

Preparation

Mix white sugar and evaporated milk in pot and boil for 6 minutes, then pour over remaining ingredients. Beat with electric mixer for 3 minutes. Pour into greased Pyrex bowl; let cool and cut into squares.