Make Ahead Fruit Salad - cooking recipe

Ingredients

1/2 c. Kraft mayonnaise
8 oz. Cool Whip
1 Tbsp. lemon juice
2 c. canned peach slices, drained
1 c. Kraft miniature marshmallows
1/2 c. halved maraschino cherries
1 banana, sliced

Preparation

Combine mayonnaise, Cool Whip and lemon juice.
Mix well until blended.
Fold in remaining ingredients and chill.
You can make this salad hours ahead.
It tastes even better when the fruit flavors mingle longer with the soft little marshmallows and Cool Whip.