Cinnamon Roasted Sweet Potatoes - cooking recipe

Ingredients

2 Tbsp. Honey
2 Tbsp. Grapeseed or Canola Oil
6 small Sweet Potatoes, scrubbed and halved
6 Cinnamon Sticks
Salt and freshly ground Pepper to taste

Preparation

Preheat oven to 375 degrees.
In small bowl, whisk together honey and oil.
Rub each sweet potato halve with honey and oil mixture.
Season potatoes with salt and pepper.
Press a cinnamon stick between matching halves of each sweet potato and wrap potatoes in foil.
Place on a baking sheet and roast for 30 min. Remove foil from potatoes and arrange skin side up on baking sheet.
Place cinnamon sticks next to potatoes and return to oven. Bake until potatoes and cinnamon sticks brown lightly; about 30 min.
Transfer to serving platter.