Ingredients
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1 1/2 c. sifted flour
1/2 tsp. baking soda
1/4 tsp. salt
1/2 c. peanut butter
1/2 c. sugar
1/2 c. light brown sugar
1 tsp. vanilla
semi-sweet chocolate pieces
Preparation
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Sift flour, baking soda and salt.
Cream the butter, sugar and brown sugar.
Beat in eggs and vanilla.
Stir in dry ingredients. Chill, if desired.
Use tablespoon of dough for each.
Shape into balls; place about an inch apart on ungreased cookie sheet.
Make indention in the center of each ball and put 2 or 3 semi-sweet pieces in each indention.
Bake in a 375\u00b0 oven for 8 to 12 minutes, or until lightly browned.
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