Mountain Pie - cooking recipe

Ingredients

1 stick butter
1 c. flour
1 c. sugar
1 1/2 tsp. baking powder
1 pinch salt
3/4 c. milk
1 can fruit or 2 c. sweetened berries

Preparation

Melt 1 stick butter in casserole dish.
Mix flour, sugar, baking powder, salt and milk together.
Pour this on top of melted butter in casserole dish.
Pour fruit over top of this.
Do not stir.
Bake at 350\u00b0 for 60 minutes.