Any Occasion Punch - cooking recipe

Ingredients

1 c. sugar
4 qt. ginger ale
2 pt. pineapple sherbet
2 c. water
1 (12 oz.) can frozen orange juice

Preparation

Heat sugar and water until dissolved.
Cool.
Combine with juice and ginger ale in punch bowl.
Add ice cubes; drop sherbet in by spoonfuls.
Makes 50 servings.