Fruit Cocktail Cake - cooking recipe

Ingredients

2 c. flour
1 1/2 c. sugar
2 tsp. soda
2 eggs
1 tsp. salt
1 tsp. vanilla
1 regular size can fruit cocktail

Preparation

Put all in bowl and mix well.
Put in 13 x 9-inch pan and bake 40 minutes at 325\u00b0.