Snickers Cake - cooking recipe

Ingredients

German chocolate cake mix
14 oz. caramels
1/3 c. milk
1 c. margarine
3/4 c. chocolate chips
3/4 c. walnuts

Preparation

Bake 1/2 cake mix for 20 minutes.
Melt caramels, milk and butter.
Pour over cake.
Add chocolate chips and walnuts.
Pour remaining batter over cake and bake at 250\u00b0 for 20 minutes and 350\u00b0 for 10 minutes.