Waffles - cooking recipe

Ingredients

2 c. flour
4 tsp. baking powder
1/4 tsp. salt
1 Tbsp. sugar
2 c. milk
4 egg yolks
1/2 c. butter, melted
4 egg whites

Preparation

Sift flour, baking powder, salt and sugar together.
Beat egg yolks and mix with milk.
Beat until smooth.
Stir in melted butter.
Beat egg whites until stiff; fold into mixture.
Pour onto hot waffle griddle.