Taco Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 can cream of mushroom soup
1 (8 oz.) bar Cheddar cheese
1 Tbsp. taco mix
1 small bag noodles

Preparation

Brown ground beef; add soup.
Cut up cheese and melt (except for enough to sprinkle on top) in ground beef and add taco mix. Boil noodles and drain.
Mix all together.
Put in casserole dish and bake in oven for a few minutes at 350\u00b0.