Anne'S Shrimp Butter - cooking recipe

Ingredients

2 (5 oz.) cans shrimp
1 Tbsp. onion, minced
1 Tbsp. lemon juice
4 Tbsp. mayonnaise
1 1/2 sticks butter
8 oz. cream cheese, soft

Preparation

Beat butter and cream cheese together.
Add onion, lemon juice and mayonnaise.
Stir in shrimp.
Chill.
Serve with crackers. Can be frozen.