Hot Crimson Apple Punch - cooking recipe

Ingredients

1 gal. apple juice
2 qt. cranberry juice cocktail
3 whole cinnamon sticks
8 whole cloves
1/4 c. lemon juice
thin orange slices

Preparation

In a large kettle, combine apple juice, cranberry juice cocktail, cinnamon\tsticks\tand cloves; bring to a simmer over medium-high flame.\tPour
into
a large punch bowl and stir in lemon
juice.
Garnish
with
orange
slices.
Yields
1
1/2 gallons.