Barbecue Chicken - cooking recipe
Ingredients
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1 (2 to 3 lb.) chicken, cut up
3 Tbsp. butter
1 c. ketchup
1/3 c. vinegar
3 Tbsp. brown sugar
vegetable oil
1 onion, chopped
1/2 c. water
2 tsp. mustard
1 Tbsp. Worcestershire sauce
1/2 tsp. Tabasco sauce
salt and pepper
Preparation
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Saute onion in butter.
Add remaining ingredients.
Simmer 15 minutes.
Put 1 1/2 inches oil in skillet.
Flour and salt chicken.
Then put in pot with barbecue sauce and simmer for 30 to 45 minutes.
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