Ingredients
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1 (20 oz.) pkg. sugar cookie dough
2 (3 oz.) pkg. vanilla instant pudding mix
2 1/4 c. milk
1/4 tsp. almond extract
sliced apples, bananas, strawberries, kiwi, pineapple, blueberries
Preparation
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Spray pizza pan with nonstick cooking spray.
Press cookie dough onto pizza pan.
Bake at 350\u00b0 for 12 to 14 minutes or until brown.
Cool to room temperature.
Combine pudding mix with milk and almond extract in bowl; beat well.
Spread over baked crust. Chill in refrigerator until set.
Top with fruit.
Cut in wedges to serve.
Yields 8 to 10 servings.
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