Molasses Corn Balls(This Is Very Good!) - cooking recipe

Ingredients

1 Tbsp. butter
1/2 c. sugar
1/2 tsp. salt
1 c. molasses
3 qt. popped corn

Preparation

Melt butter in saucepan and add molasses and sugar.
Bring to boiling and let boil until mixture becomes brittle when dropped into cold water, stirring constantly.
Gradually pour over popped corn, which has been sprinkled with salt.
Shape into balls, using as little pressure as possible.