Simple Pralines Candy - cooking recipe

Ingredients

1 lb. box brown sugar
6 oz. can evaporated milk
1/4 tsp. salt
1 Tbsp. butter
1 Tbsp. vanilla
1 c. pecans, chopped

Preparation

Combine sugar, milk, salt and butter in a pot.
Stir over medium heat, stirring until all sugar is dissolved.
Cook until soft ball stage and then remove it from heat.
Add vanilla and beat until this is creamy and smooth.
Next, stir in nuts and drop onto wax paper.