Pistachio Pudding - cooking recipe

Ingredients
    1 (3 oz.) pkg. instant pistachio pudding mix
    1 large can crushed or chunk pineapple, drained
    8 oz. Cool Whip
Preparation
    Mix pudding and pineapple juice until moist.
    Add Cool Whip and the pineapple to the pudding mix.
    Chill.

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