Spinach Balls - cooking recipe

Ingredients

2 (10 oz.) pkg. chopped spinach, well drained
1 c. grated Parmesan cheese
6 eggs, slightly beaten
2 c. stuffing mix or seasoned croutons
3/4 c. butter, melted

Preparation

Combine all ingredients well.
Shape into balls.
Bake at 350\u00b0 for 10 to 15 minutes on cookie sheet.